How Many Pounds of Ground Beef Fit in a Crock Pot
This simple recipe for slow cooked ground beef is great for stocking your freezer! Just pull out a purse of already cooked meat and you tin take dinner on the table in no fourth dimension!
I'm 'bout to blow your little taco loving minds.
As y'all all accept heard, time and time over again, I recently moved to Middle of Nowhere, Nebraska. There are not a lot of options to save united states from those days where I but willfully ignore the idea of cooking a third repast for the day. Cold sandwiches, canned soup, frozen pizzas…we're getting a little tired of those. Stocking my freezer with easy dinner options has been a lifesaver for me!
You guys remember my slow cooker shredded craven? Information technology gets perfectly shredded in a stand up mixer to make things unbelievably like shooting fish in a barrel! I ever keeps numberless of this chicken in my freezer.
Lately though I've been wanting a footling variety and so I decided to stock my freezer with ground beef. At present, certain, browning a single pound of ground beef on the stove only takes x minutes, but have you ever browned v+ pounds? It takes for.ev.er. for all that meat to melt. That's way too much stirring and standing and staring and waiting for me.
If you want perfect little pieces of finely ground beef, your crockpot is the mode to get. I dumped 7 pounds of raw 90/x footing beef in my Ninja Deadening Cooker (it'southward 6 quarts which means there is enough of room for lots of meat!) and set information technology to depression. An hour afterwards I came back with a potato masher and broke the meat upwardly a bit. I set a timer for 2 hours and came back and broke it up again. I did this every 2 hours afterward that for a total of half-dozen hours in the crockpot. I added a fiddling chip of salt and pepper to the meat, just otherwise, didn't season it at all so that it would be prepare to go with any in any recipe I chose.
I portioned the meat out into freezer bags and stuck them all in my freezer. Now I just grab a purse and go! It'southward such a lifesaver having the meat in cooked and ready to add to whatsoever recipe, especially if you're the type of person who always forgets to thaw meat. This meat is in such small chunks that information technology thaws out enough to use actually apace, but you can likewise pop it in the microwave or dump it into a skillet and warm it up straight from the freezer.
For more than instructions and to save this recipe to your recipe box, view the crock pot footing beef recipe hither.
The all-time function near this is the taste! It sounds weird to say this, but it tastes and so compact! Considering the meat is cooked in it'southward own juices all day long, it just really tastes extra bulky and has so much cracking flavor!
There are tons of means to employ this meat, but I dearest to use it for an actress easy taco night.
Prep 5 minutes
Cook ten minutes
Total 15 minutes
- 1 pound crock pot ground beef
- 1 package taco seasoning (or brand your own
- viii hard or soft tortillas
- Taco toppings, such equally lettuce, tomato, salsa, cheese
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Heat a large skillet over medium heat. Dump the frozen beefiness direct into the skillet and stir effectually until warm. Add together the taco seasoning and one/4 loving cup of water and stir to combine. Cook, stirring occasionally, for 5 minutes or until the liquid has mostly cooked away.
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Stuff your taco shells with meat and whatever other toppings you want.
Calories: 310 kcal (16%) | Carbohydrates: five m (ii%) | Protein: 19 g (38%) | Fatty: 22 g (34%) | Saturated Fatty: 8 chiliad (50%) | Cholesterol: 80 mg (27%) | Sodium: 795 mg (35%) | Potassium: 306 mg (9%) | Fiber: one m (4%) | Sugar: 1 grand (1%) | Vitamin A: 820 IU (xvi%) | Vitamin C: 4 mg (5%) | Calcium: twenty mg (ii%) | Iron: 2.nine mg (16%)
Demand some other ideas to use up your freezer full of already cooked ground beefiness?
Enchilada Casserole
Sour Foam Rice Bake
Taco Blimp Shells
Creamy Baked Spaghetti
Free DINNER HACKS
Save time, consume better, and enjoy life more than with my Elevation 5 KITCHEN HACKS!
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